Bon Appétit: Recipes, Cooking, Entertaining, Restaurants

Today’s Top Stories

What’s happening in the world of food

cooking

Vegan Tacos and More Feel Good Recipes for June

Our Feel Good Food Plan is back and better than ever.

Sheet-Pan Halloumi With Avocado and Citrus

Quick

recipes

Sheet-Pan Halloumi With Avocado and Citrus

This 30-minute dinner tastes like warm sunshine on a cloudy day.

4.78 (9)

recipes

Always-Tender London Broil

Achieve a perfectly juicy marinated London broil thanks to one secret ingredient you likely already have in your pantry.

4.44 (23)

shopping

The Best Granola Brands, According to Bon Appétit Editors

Whether you like your clusters nutty, grain-free, or not too sweet, we’ve got a granola pick for you.

I Bought Too Many Avocados (as Usual)—But They Won’t Go Bad on My Watch

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recipes

I Bought Too Many Avocados (as Usual)—But They Won’t Go Bad on My Watch

Here's how I'm making the most of my green gold.

What to Cook Tonight

Fast, fresh, and foolproof

Pasta

Vegetarian

Weeknight

Quick
Very Good Vegan Tacos
Quick
Tuna Niçoise Salad
4.74 (77)
Vegan
Miracle Cabbage Stir-Fry
5 (4)
Quick
Spaghetti With Clams and Sun Gold Tomatoes
3 (2)
Quick
Radishes With Sesame Yogurt
5 (1)
Quick
Paneer Kathi Rolls
Quick
Cucumbers With Pickled Ginger–Scallion Sauce
5 (1)
Quick
Crab Cake Sandwiches
5 (1)
Quick
Sesame-Crusted Salmon Bowls
Quick
Ginger-Garlic Fire Cod
5 (1)
Quick
Kimchi-Bacon Shrimp
Quick
Simple Is Best Egg Salad
4.83 (6)
Easy
Sesame Tofu With Broccoli
4.43 (260)
Easy
Pasta Alla Vodka
4.77 (503)
Quick
Lemony Asparagus Pasta
4.57 (126)
Quick
Fettuccine Alfredo
4.21 (196)
Quick
Weeknight Octopus Pasta
5 (1)
Quick
Cacio e Pepe
4.17 (957)

Cooking Tips & Techniques

Level up your kitchen skills

Coconutty Grilled Shrimp and More Recipes We Made This Week

Like a tender blueberry lemon loaf and a winning kale salad.

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41 Tofu Recipes for Fast, Flavorful Plant-Based Dinners

Like bulgogi-inspired tofu burgers, the crispiest baked tofu nuggets, and unparalleled vegan ice cream.

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The Most Popular Recipes of May 2024

Peanut butter chicken, skillet blueberry cobbler, and more.

The Cabbage Stir-Fry I Ate Nonstop to Ease Postpartum Constipation

I’d struggled on the toilet before. But nothing prepared me for the pain of pooping after childbirth.

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47 Steak Recipes for Tender-Charred Slices Every Time

The very best steakhouse is your house.

I Need Recipes for a Korean Anju Party

On this episode of “Dinner SOS,” Chris and Hana are joined by recipe developer Irene Yoo and “Koreaworld” authors Deuki Hong and Matt Rodbard.

How to Clean Clams Before Cooking Them (You Must)

Because sand is not delicious.

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31 Blueberry Recipes We’d Turn Violet Over

Like a giant blueberry pancake, a lemony icebox cake, and our all-time best blueberry pie.

What to Read

Stay on top of the latest in restaurants and food culture

culture

My Father Was Dying. The Cabbage I Found In His Fridge Kept His Memory Alive

Despite its poor appearance I felt compelled to find a way to eat some—even just a bite.

restaurants

Why Are Some Diners Leaving Such Small Tips?

Tipping has always been a controversial topic in the US, and it’s only gotten more divisive. Now some people are pushing back against gratuity norms and sometimes not tipping at all.

culture

How One Editor Discovered an Unknown Writer Named Julia Child

In 1959, publishers looked down upon cookbooks. But when the book editor Judith Jones came across Julia Child’s manuscript, she knew she was onto something big.